![]() If you like things to be a little drier and crispy, go for an hour or so. If you’re a fan of bread pudding and like things to be a little softer and much more moist, bake it for the 45 minute range. And this is important: You can customize the cooking time based on the ultimate consistency you prefer. Next, just pop the sucker into the oven for at least 45 minutes. She’s a little sensitive about her head swell. I’m just not in the habit of using nuts because of my sister’s little…uh…”problem.”ĭon’t tell her I mentioned it here, okay? ![]() Oh! And if you’re not the sister of someone whose head swells up when she eats even the tiniest particle of tree nut, you can certainly add finely chopped pecans to the crumb mixture on top. There’s a lot of it-but don’t worry, you’ll love it later. If the heat is too low, you won’t get that beautiful golden color on the outside and the great contrast in textures. Just keep an eye on the heat: If it's too high, you’ll over-brown the outside before the inside has a chance to cook. Overdoing it… or underdoing it! You want your French toast to be crisp on the outside and soft on the inside (same goes for a French toast casserole). What is the most common mistake in making French toast? The second important component is the bread: It should be nice and crusty. I use a mix of milk and heavy cream to make it taste extra rich. The best French toast starts with a good custard. What is the trick to making good French toast? I like to make mine with one of THE best breads for French toast: a crusty loaf of sourdough or French bread. Your bread might have been too soft to begin with. Get creative! I like serving it with good, crispy bacon or breakfast sausage and a yummy fruit salad. You can also sprinkle on fruit before adding the crumb topping and even add chopped pecans to said crumb topping. ![]() You can either make this a moist, bread pudding-like dish… or bake it a little longer for something crispier. Plus you can assemble it the night before and slide it into your oven the next morning. Hosting a holiday brunch? Feeding a load of hungry teens? Trying to impress distinguished house guests? Cinnamon baked French toast-it's one of those breakfast casseroles for every crowd and every occasion. Cinnamon baked French toast is one of those recipes you always want to keep in your back pocket. ![]()
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